New Season

September 30th, 2006

Its been a while but we are planning another show for Halloween. We are excited to get back on the air. Please Email us with any suggestions or comments………………. We’re also planning a trip to Napa and Sonoma in November…

Thanks

Sushi and Pinot Noir

October 15th, 2005

Nigiri Sushi

This Week: Join Joe and Christina as they foray into the exotic world of Sushi. A 2004 Castle Rock Pinot Noir from Monterey California is paired to the meal. As always, Saturday Night is for Wine, Food and Fun.

Click Podcast link for Show # 13

The recipe link has additional photos of the meal including Maki Sushi or Sushi rolls.

Show #13 Recipe Link
Show #13 Wine Link

Fig and Raspberry Clafouti with Sauternes

October 1st, 2005

Clafouti
This Week: Joe and Christina finish up their Bordeaux series pairing a 2001 Chateau d’ Arche with a Fig and Rasberry Clafouti. The southern region of Bordeaux’s left bank , Saturenes, is explored and the region’s unique winemaking practices are discussed. Join them for a Saturday Night of Wine, Food and Fun.

Click Podcast link for Show # 12

Show #12 Recipe Link
Show #12 Wine Link

For more information on the Bordeaux region click on Joe’s information page. This is a work in progress…..so check back as new info will be added.

Bordeaux Info Link

Crab Cakes and White Bordeaux

September 17th, 2005

Crab Cakes
This Week: Joe and Christina continue their Bordeaux series with Christina preparing one of Joe’s favorite crab cake recipies. The region of Graves is discussed as Joe matches a 2003 Chateau Graville Lacoste to the meal. Join them for a Saturday Night of Wine, Food and Fun.

Click Podcast link for Show # 11

Show #11 Recipe Link
Show #11 Wine Link

For more information on the Bordeaux region click on Joe’s information page. This is a work in progress…..so check back as new info will be added.

Bordeaux Info Link

LET’S POUR ANOTHER GLASS…

September 11th, 2005

WINE POUR

Kicking off the Fall Season… September 17 at 8pm:
After a challenging Summer of busy work schedules, computer hackers and finally, a vacation, we are happy to get back on the air! Thanks to all for your kind emails and words of encouragement. We look forward to spending many evenings with you.

Join us as we kick off our new season with a White Bordeaux and Joe’s favorite Crab Cakes! It’s another evening filled with Wine, Food and Fun…

Meatloaf and Bordeaux (Entre-Deux-Mers)

June 4th, 2005

Meat Loaf
This Week: Christina cooks up one of Americas most popular dishes…meatloaf. In this third part of a Bordeaux series that seems to go on and on our hosts pair a red from Entre-deux-Mers with their meal.

Click Podcast link for Show # 10

Show #10 Recipe Link
Show #10 Wine Link

For more information on the Bordeaux region click on Joe’s information page. This is a work in progress…..so check back as new info will be added.

Bordeaux Info Link

Map of Entre Deux Mers

Entre Deux Mers

French Pork Chops and Bordeaux (Right Bank)

May 15th, 2005

 French Pork Chops

This Week: Joe and Christina indulge in a vintage 1990 Chateau Trimoulet, St. Emilion Grand Cru Classe. Christina prepares hearty French Country Pork Chops. This is the second part of a four part Bordeaux series. Join them for dinner as they explore the right bank.

Click Podcast link for Show # 9

Chateau Trimoulet Webpage Link

Show #9 Recipe Link
Show #9 Wine Link
For more information on the Bordeaux region click on Joe’s information page. This is a work in progress…..so check back as new info will be added.
Bordeaux Info Link

Steak and Bordeaux (Left Bank)

May 8th, 2005

Steak  with Sauteed Spinach

This Week: Joe has gotten over his cold and is ready for some steak with his favorite wine….Bordeaux. Join Joe and Christina as they pair a Leoville Barton 1999 with a broiled steak and sauteed spinach. This is the first of a 3 part Bordeaux series. Tonight’s show features a left bank wine, next week they will explore a right bank wine and finally, in part three, a wine from Entre-Deux-Mers will be opened. Saturday Nights are for Wine, Food and Fun.

Click Podcast link for show # 8

Show #8 Recipe Link
Show #8 Wine Link
For more information on the Bordeaux region click on Joe’s information page. This is a work in progress…..so check back as new info will be added.
Bordeaux Info Link

Back in Action

May 7th, 2005

Thumbs up from the Doctor. Joe and Christina will pair a Bordeaux with a beautiful steak dinner. Leoville Barton 1999.

Bordeaux Map

The above map will help those unfamiliar with the Bordeaux region.

For further info regarding Bordeaux click here… Bordeaux Link

RAIN CHECK!!! Doctor’s Orders…

April 30th, 2005

Due to Joe catching a nasty cold, we will not have our usual Saturday night dinner. Poor guy can’t taste a thing! Not to worry, Christina has the nurse uniform on….